Mama"s Best Broiled Tomato Sandwich

A broiled sandwich, made of fresh seasoned tomatoes, with an Italian taste. A perfect match for soup.

Ingredients

• 2 tablespoons olive oil


• 2 tablespoons balsamic vinegar


• 4 ripe tomatoes, sliced


• 3 tablespoons mayonnaise


• 1/2 teaspoon dried parsley


• 1/4 teaspoon dried oregano


• 1/4 teaspoon black pepper


• 3 tablespoons grated Parmesan cheese, divided


• 4 slices bread, lightly toasted

Directions

1. Preheat oven to broil.


2. In a shallow bowl, whisk together the olive oil and vinegar. Marinate the tomatoes in the mixture, stirring occasionally.


3. Meanwhile, in a small bowl, combine mayonnaise, parsley, oregano, black pepper and 4 teaspoons Parmesan cheese. Spread mixture on each slice of toasted bread. Place marinated tomatoes on 2 slices and sprinkle with remaining Parmesan cheese.


4. Place on a baking sheet and broil for 5 minutes, or until cheese turns golden brown. Serve immediately, open faced or closed.

Mama"s Best Broiled Tomato Sandwich