Pizza Pasta

Very easy to make, and kids will love it!

Ingredients

• 8 ounces rotini pasta


• 1 pound lean ground beef


• 1 small onion, diced


• 1 (28 ounce) jar spaghetti sauce


• 4 ounces sliced pepperoni sausage


• 2 cups shredded mozzarella cheese

Directions

1. Preheat oven to 350 degrees F (175 degrees C).


2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.


3. In a medium skillet over medium-high heat, cook beef with onion until beef is brown. Drain. Combine beef mixture with spaghetti sauce, pepperoni and cooked pasta and pour into a 9×13 inch baking dish. Top with mozzarella.


4. Bake in preheated oven for 30 minutes, until cheese is melted and golden.

Pizza Pasta