Creamy buttermilk coleslaw that is easy and quick.
Ingredients
- 2 cups mayonnaise
- 1 cup buttermilk
- 3 tablespoons white sugar
- 1 teaspoon celery seed
- 1/2 teaspoon ground black pepper
- 2 (16 ounce) packages shredded coleslaw mix
Directions
- In a large bowl, stir together the mayonnaise, buttermilk, sugar, celery seed and black pepper. Fold in the coleslaw mix, and refrigerate until serving. This tastes best if it is refrigerated for a few hours before serving.
Buttermilk Coleslaw
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