Tommy"s Ham Casserole

A great leftover ham recipe that my husband takes all the credit for. It contains leftover ham, pasta, cheese and bread crumbs in a creamy soup base.

Ingredients

• 2 cups cubed or shredded ham


• 3 cups cooked macaroni


• 3/4 cup shredded Cheddar cheese


• 1 (10.75 ounce) can condensed cream of mushroom soup


• 1/2 (10.75 ounce) can milk


• 1/4 cup dried bread crumbs

Directions

1. Preheat oven to 375 degrees F (190 degrees C).


2. In a casserole dish, combine the ham, macaroni, cheese, soup and milk. Mix together well.


3. Bake, covered, at 375 degrees F (190 degrees C) for 20 minutes. Uncover, top with the bread crumbs, and bake, uncovered for 10 more minutes.

Tommy"s Ham Casserole