Creamy Spinach Tortellini

Delicious tortellini is dressed up with tomatoes, mushrooms, spinach and a rich creamy sauce. A favorite pasta dish in our family!

Ingredients

• 1 (9 ounce) package refrigerated cheese tortellini


• 2 tablespoons Butter


• 1 small onion, chopped


• 1 (8 ounce) package cream cheese


• 1/2 cup grated Parmesan cheese


• 1/2 cup milk


• fresh mushrooms, sliced


• 1 (10 ounce) package frozen chopped spinach, thawed and drained


• cherry tomatoes, halved

Directions

1. Cook tortellini according to package directions.


2. Heat butter in a large skillet over medium heat. Stir in onion; cook until soft and translucent. Mix in cream cheese, parmesan, milk, mushrooms, and spinach.


3. Gently mix in tortellini and cherry tomatoes with skillet contents; warm through, and serve.

Creamy Spinach Tortellini